Adriana Carvalho de Souza

Dr. Adriana  Carvalho de Souza (DSM Biosciences and Process Innovation) started at DSM in 2006 at Analytical Chemistry department being responsible for high-through put NMR application for strain selection.

Now Adriana Carvalho de Souza works as Sr. Manager Analysis and Principal Scientist Analysis for the Biosciences and Process Innovation group at DSM. In the past ten years, she has lead programs to develop metabolomics approaches at DSM in application field of strain metabolic pathway engineering as well as for flavor analysis in foods. Adriana is member of the NMC board representing the industrial needs for metabolomics.

Presentation

Bringing gap flavor for meat alternatives based on insight created by metabolomics.